Farmers & Producers Spotlights

Producer Spotlight: Laurel Woods Farm When Laurel Kargel was a child she desperately wanted a goat!  She was optimistic about her chances when...

When you combine spicy peppers with honey, you get a tasty treat with endless possibilities!  Ames Russell used to mix hot sauce with his honey to...

When you meet Grant Collier, it’s immediately clear he is passionate about fermenting foods. It’s a perfect fit for him as he can simultaneously...

The way food is grown impacts its quality, taste, and nutrition.  This is what drives Dominic Carpin’s farming, as well as an innate respect...

The Moyer family has been farming in Virginia for over 50 years.  Vernon Moyer is grateful to have such hard-working parents as his mentors and...

Hydro-Pure Microgreens is based out of Mineral, Virginia.  Producer Rod Cobble’s goal is to provide you with local, fresh, nutrient-dense...

Four years ago Hannah and Brandon Setzer first experienced the personal health benefits of elderberry syrup.  Since Hannah is immunocompromised...

During this hectic time of uncertainty, it’s good to take time for yourself and listen to the needs of your mind and body.  Ben and Eunice...

Terri Miller loves the joy her sugar cookies bring to the community, especially young children.  She also loves everything about farmers...

Nani Smith has been eating kombucha and fermented foods her whole life.  She grew up in South Korea and immigrated to California with her...